HSN Chapter 20
HSN Chapter 20 — Preparations Of Vegetables, Fruit, Nuts Or Other Parts
HSN Chapter 20 covers preparations of vegetables, fruit, nuts or other parts of plants. It contains 19 four-digit headings and 153 HSN codes in total. Below is every heading in Chapter 20 with its GST 2.0 rate (verified against CBIC). Use the search tool for any specific 6- or 8-digit sub-code.
Source: CBIC GST rate schedule (GST 2.0, effective 22 Sep 2025).
HSN codes in Chapter 20
153 codes · GST 2.0 rates per the CBIC GST rate schedule (effective 22 Sep 2025); verified 2026-06-07.
| HSN Code | Description | GST Rate |
|---|---|---|
| 2001 | Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By Vinegar Or Acetic Acid | 5% |
| 2002 | Tomatoes Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid | 5% |
| 2003 | Mushrooms And Truffles, Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid | 5% |
| 2004 | Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Frozen, Other Than Products Of Heading 2006 | 5% |
| 2005 | Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 2006 | 5% |
| 2006 | Vegetables, Fruits, Nuts, Fruit-Peel And Other Parts Of Plants, Preserved By Sugar (Drained, Glace Or Crystallised) | 5% |
| 2007 | Jams, Fruit Jellies, Marmalades, Fruit Or Nut Puree And Fruit Or Nut Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter | 5% |
| 2008 | Fruit, Nuts And Other Edible Parts Of Plants, Otherwise Prepared Or Preserved, Whether Or Not Containing Added Sugar Or Other Sweetening Matter Or Spirit, Not Elsewhere Specified Or Included | 5% |
| 2009 details | Fruit Or Nut Juices (Including Grape Must And Coconut Water) And Vegetable Juices, Unfermented And Not Containing Added Spirit, Whether Or Not Containing Added Sugar Or Other Sweetening Matter | 5% |
| 2031 | Fresh or chilled | 5% |
| 2032 | Frozen | 5% |
| 2042 | Other meat of sheep,fresh or chilled | 5% |
| 2044 | Other meat of sheep, frozen | 5% |
| 2062 | Of bovine animals, frozen | 5% |
| 2064 | Of swine,frozen | 5% |
| 2071 | Of fowls of the species Gallus domesticus | 5% |
| 2072 | Of turkeys | 5% |
| 2073 | Of ducks, geese or guinea fowls | 5% |
| 2075 | Of geese | 5% |
Frequently Asked Questions
What products are in HSN Chapter 20?
Chapter 20 covers preparations of vegetables, fruit, nuts or other parts of plants, spanning 19 headings and 153 HSN codes.
What is the GST rate for Chapter 20 goods?
GST rates vary by specific code under GST 2.0 (Nil, 5%, 18% or 40%). See the rate against each heading above, or search the exact 8-digit code in the HSN Code Finder.
GST-compliant invoicing in TallyPrime
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