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HSN Chapter 21

HSN Chapter 21 — Miscellaneous Edible Preparations

HSN Chapter 21 covers miscellaneous edible preparations. It contains 7 four-digit headings and 66 HSN codes in total. Below is every heading in Chapter 21 with its GST 2.0 rate (verified against CBIC). Use the search tool for any specific 6- or 8-digit sub-code.

Source: CBIC GST rate schedule (GST 2.0, effective 22 Sep 2025).

HSN codes in Chapter 21

66 codes · GST 2.0 rates per the CBIC GST rate schedule (effective 22 Sep 2025); verified 2026-06-07.

HSN CodeDescriptionGST Rate
2101Extracts, Essences And Concentrates, Of Coffee, Tea Or Mate And Preparations With A Basis Of These Products Or With A Basis Of Coffee, Tea Or Mate; Roasted Chicory And Other Roasted Coffee Substitutes, And Extracts, Essences And Concentrates ThereofVaries
2102Yeasts (Active Or Inactive); Other Single Cell Micro-Organisms, Dead (But Not Including Vaccines Of Heading 3002); Prepared Baking Powders5%
2103 detailsSauces And Preparations Therefor, Mixed Condiments And Mixed Seasonings, Mustard Flour And Meal And Prepared Mustard5%
2104Soups And Broths And Preparations Therefor; Homogenised Composite Food Preparations18%
2105Icecream And Other Edible Ice, Whether Or Not Containing Cocoa18%
2106 detailsFood Preparations Not Elsewhere Specified Or IncludedVaries
2109Other, including edible flours and meals of meat or meat offal5%

Frequently Asked Questions

What products are in HSN Chapter 21?
Chapter 21 covers miscellaneous edible preparations, spanning 7 headings and 66 HSN codes.
What is the GST rate for Chapter 21 goods?
GST rates vary by specific code under GST 2.0 (Nil, 5%, 18% or 40%). See the rate against each heading above, or search the exact 8-digit code in the HSN Code Finder.

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